Chalu Volcano Oolong – Sparkling Tea (0.0%)

A refined alcohol-free sparkling tea with the complexity and structure of fine wine.
Crafted from oolong tea grown on the volcanic slopes of Tengchong (Yunnan), rich in minerality and depth.
Pan-roasted and aged on Yunnan oak for subtle toasty notes, structure, and elegant tannins.
Cold-brewed for 48 hours to preserve delicate aromas and freshness.
Dry, vibrant, and reminiscent of a Blanc de Blancs Champagne.

Perfect as a sophisticated aperitif or paired with seafood and light dishes.